Paste your menu, upload a CSV, snap a photo or share a URL. We return the 14-allergen matrix every UK PPDS item must show — in a format your EHO will recognise.
One-off audits are great. But every menu change re-creates the work. ZayPOS Complete keeps your allergen matrix in sync with your menu automatically, prints PPDS labels on demand, and adds a one-click EHO/SFBB compliance report.
Start 14-day free trial →Three steps. Roughly 30 seconds.
Paste text, upload a CSV from Square / Toast / Clover, snap a phone photo of a printed menu, or just paste your website's menu page URL.
The AI extracts every item and cross-references against typical UK recipes — flagging which of the 14 allergens each item likely contains, with a confidence rating.
The result is an EHO-style allergen matrix. Hit print, save as PDF, file it with your SFBB documents, ready for inspection.
Per Food Information Regulations 2014, schedule 2 — emphasised on PPDS items since Natasha's Law (Oct 2021).
The UK Food Information (Amendment) Regulations 2019 — in force since October 2021. Any food prepacked for direct sale (PPDS) on the same site it is made must carry a full ingredients list with the 14 regulated allergens clearly emphasised. Failure to comply can carry unlimited fines under the Food Information Regulations 2014.
Yes — fully free, no card required. We log the email so we can email you the matrix and follow up with a Natasha's Law guidance email, but you can opt out at any time. The full auditor logic ships inside ZayPOS Complete for ongoing menu changes.
No. It is an informational tool that helps you identify likely allergens in each menu item using AI. Final responsibility for allergen accuracy rests with the food business and is enforced by your local Environmental Health Officer. Always cross-check with your supplier specifications and printed PPDS labels.
Items flagged "low" or "unknown" confidence usually have generic names (e.g. "House salad", "Chef's special") where ingredients can vary widely. For those, you'll want to fill in the allergen row manually based on your actual recipe — the printed matrix leaves the row editable.
Your email + a summary of the audit (item count + allergen count) is stored on UK-residency Upstash Redis. The full menu text and AI response are NOT stored. We may use the email for a Natasha's Law guidance follow-up (you can opt out at any time, one-click in any of our emails).